Dinner Menu
To Start
Tortellini in brodo -Small pasta filled with meat and Parmesan cheese in a beef –chicken-vegetable broth
Or
Garga Salad-Watercress, avocado, roasted pine nut, shaved Parmesan cheese, Hearts of palm, tomato, Italian balsamic squeezed lemon juice
Or
Calamari - Fried calamari, tartare sauce & spicy San Marzano tomato sauce
Or
Beef meatballs - In tomato and Parmesan sauce, whipped mozzarella and grilled ciabatta bread
Main Course
Vegetarian Lasagna -Homemade spinach pasta, vegan cauliflower mince Bolognese, buffalo mozzarella cheese parmesan cheese
Or
Linguine Scoglio -Sautéed with clams, langoustine, shrimps, prawns, clams, cherry tomato
Or
Costiccine D’agnello alla griglia e verdure - Lamb (3) chops served with grilled vegetables, olive tapenade and basil pesto
Or
Branzino - Filet pan sauteed with cherry tomato, Italian olives and potato
Or
Ora King Salmon - grilled served with rucola, cherry tomato, garlic, Italian extra virgin olive oil
Dessert
Tiramisu - Our traditional mascarpone Italian dessert
Or
Lemon Cheese Cake - strawberry sauce
Or
Apple Tart - with a sweet balsamic caramel sauce
Or
Fresh berries - scoop of vanilla ice cream with sesame seeds
45 dollars plus tax and gratuity